
Commercial Refrigeration in Apopka and Central Florida
Commercial Refrigeration: Walk-ins, reach-ins, ice machines and more. Service for the equipment that keeps your product cold.
Commercial refrigeration equipment we work on
One of our three main service areas, with its own focus: keeping walk-ins, reach-ins, ice machines and kitchen refrigeration running.
Walk-in coolers and freezers
Not holding temperature, icing up or running constantly.
Reach-in coolers and freezers
Warm product, short cycling or frost build-up.
Prep tables
Cold rails and cabinets that will not keep food at temperature.
Ice machines
Low ice production, no ice or ice that melts too quickly.
Refrigeration condensing units
Compressor, condenser and fan problems on the outdoor or remote unit.
Evaporators
Frozen coils, fan and defrost issues inside the box.
Refrigeration controls and temperature issues
Thermostats, defrost controls and units that will not hold set point.
Commercial kitchen refrigeration equipment
The equipment keeping food cold in a working kitchen.

Walk-in cooler and freezer service
A walk-in that cannot hold temperature puts product at risk. We diagnose the box properly, covering the condensing unit, evaporator, controls and temperature issues, then explain what we find and the options before any additional work begins.
- Walk-in coolers and freezers
- Evaporators and defrost issues
- Refrigeration condensing units
- Refrigeration controls and temperature problems

Reach-in coolers, freezers and prep tables
Warm product, frost build-up, short cycling or a prep table that will not hold food at temperature. We find the cause first, then talk through the repair.
- Reach-in coolers and freezers
- Prep tables
- Door gaskets, fans and controls

Ice machine repair
Low production, no ice or ice that melts too quickly. Ice machine repair is part of our Commercial Refrigeration service.
- Low or no ice production
- Ice machines in kitchens and bars
- Diagnosis before any repair is recommended

Commercial kitchen refrigeration equipment
The refrigeration in a working kitchen gets the same approach: find the cause first, explain what we find, then review the options with you.
- Commercial kitchen refrigeration equipment
- Reach-ins, prep tables and walk-ins
- Condensing units and controls
Compressors, coils and controls
Behind most temperature problems is a component that can be traced: a compressor, a coil, a fan, a control. That is where the diagnosis starts.

Tell us what the equipment is doing
Tell us what the equipment is doing, the equipment type and brand if known, and when the problem started.
Know the service-call price before we arrive.
We'll explain our diagnostic charge upfront. Once the system has been properly diagnosed, we'll review the repair options and pricing with you before any additional work begins.
From the first call to a working system
- You callTell us what the equipment is doing, the equipment type and brand if known, and when the problem started.
- We diagnoseThe system is properly diagnosed and the cause confirmed. We explain our diagnostic charge upfront.
- We review your optionsWe go over the repair options and pricing with you before any additional work begins.
- Fixed and testedThe work is done correctly and the system is tested before we leave.
Commercial refrigeration questions
What commercial refrigeration equipment do you service?
Walk-in coolers and freezers, reach-in coolers and freezers, prep tables, ice machines, refrigeration condensing units, evaporators, refrigeration controls and temperature issues, and commercial kitchen refrigeration equipment.
Do you repair household refrigerators?
No. Our refrigeration work is commercial. We do not repair household refrigerators.
Do you repair ice machines?
Yes. Ice machine repair is part of our Commercial Refrigeration service.
When do I find out the price of a service call?
Know the service-call price before we arrive. We'll explain our diagnostic charge upfront. Once the system has been properly diagnosed, we'll review the repair options and pricing with you before any additional work begins.
My walk-in is not holding temperature. What should I do?
Call us at (407) 920-6955 and describe what the unit is doing. We will diagnose the cause, explain what we find and review the options with you before any additional work begins.
When can I call?
Call anytime at (407) 920-6955. Service appointments are scheduled based on availability.
Walk-in or ice machine down? Call.
(407) 920-6955Residential HVAC, Commercial HVAC and Commercial Refrigeration. Call Anytime. Service Appointments Based on Availability. License CAC1825307.

